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Appetizers
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1. Egg Roll (1)
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1.40
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2. Shrimp Roll (1)
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1.50
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3. Scallion Pancake
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2.85
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4. Spring Roll (2)
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3.00
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5. Fried Wonton (10)
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3.65
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6. Shrimp Toast (4)
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4.10
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7. Crab Rangoon (Cheese Wonton) (10)
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4.55
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 8. Wonton w. Garlic Sauce (10)
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4.15
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9. Teriyaki Chicken
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5.25
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9a. Teriyaki Beef
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5.65
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10. Fried or Steam Dumpling (8)
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5.65
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11. Vegetable Dumpling (Fried or Steam) (8)
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5.20
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11a. Shrimp Shumai Dumpling (Fried or Steam) (10)
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4.95
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12. Cheese Stick (6)
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3.65
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13. Boneless Spare Ribs
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(Pt)6.55
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(Qt)11.45
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14. B.B.Q Spare Ribs
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(Pt)6.65
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(Qt)11.85
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15. Buffalo Wings (8)
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5.10
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16. Pu Pu Platter
2 Egg Roll, 2 Chicken Wings, 2 Jumbo Shrimp, 2 Shrimp Toast, 2 Chicken Sticks, 2 B.B.Q. Spare Ribs, 2 Crab Rangoon
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11.55
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16a. Cold Noodles with Sesame Sauce
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4.25
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